The Best Steakhouses in Atlanta You Need to Try
From classic favorites to modern hotspots, here’s your guide to Atlanta’s top steakhouses
Atlanta is a steak lover’s dream. Whether you’re after a perfectly seared ribeye, Wagyu that melts in your mouth, or a lively night out with cocktails and music, the city has no shortage of exceptional steakhouses. From longtime institutions like Bones to stylish newcomers like Il Premio, this guide will take you through the best spots to enjoy an unforgettable steak dinner in Atlanta.
Photo Credits To Arnette’s Chop Shop
Michel Arnette brings a fresh spin on the traditional steakhouse with industrial-chic interiors and a focus on sustainable, locally sourced ingredients. Highlights include dry-aged steaks and tuna crudo. 2700 Apple Valley Road Ste. 55
Photo Credits To Bones – Buckhead
An Atlanta institution since 1979, Bones is known for prime beef, fresh seafood, and Southern favorites like grit fritters. With an upscale atmosphere and elevated dress code, this is the place for special occasions. 3130 Piedmont Road NE
Photo Credits To Cattle Shed – Alpharetta
This modern steakhouse opened in 2021 and quickly made its mark with USDA prime steaks, wagyu, and chef-curated cocktails like the Atlanta Apple Brandy-infused Apples & Pears. Alpharetta
Located at The Battery, this spot offers everything from USDA-prime Delmonico ribeye to A5 Wagyu. Enhance your steak with crab Oscar or lobster. 2605 Circle 75 Pwky., Ste. 400
Photo Credits To Chops Lobster Bar
A dual concept: upstairs, a classic steakhouse; downstairs, the Lobster Bar speakeasy. Known for serving some of the best surf and turf in Atlanta. 70 West Paces Ferry Road NW
Perfect for families, Davio’s offers prime-aged steaks alongside handmade pasta, fresh seafood, and gluten-free options. Gorgeous outdoor seating is a bonus. 3500 Peachtree Road NE
For over 30 years, Hal’s has paired New Orleans-inspired dishes like shrimp remoulade with warm interiors and live entertainment. 30 Old Ivy Road
Photo Credits To Il Premio – Old Fourth Ward
Tucked inside The Forth Hotel, Il Premio blends wagyu perfection with decadent shared plates like caviar and Ricciola Alla Puttanesca. 800 Rankin St. NE
Chef Peter Kaiser and Kevin Rathbun’s steakhouse gem serves spinalis, sirloin, porterhouse, and more. Don’t miss the luxe surf and turf options. 5975 Roswell Road
Since 2007, Rathbun’s namesake restaurant has been a staple for USDA-prime steaks and Australian Wagyu. 154 Krog St. NE
Known for its whiskey collection (over 400 varieties) and delicious sauces like bone marrow butter, this is a steakhouse that doubles as a whiskey lover’s dream.
French-inspired, early 1900s vibes with a luxurious interior and unbeatable cocktails. Perfect for a romantic night out. 1170 Howell Mill Road
Southern charm and seasonally inspired menus highlight Georgia ingredients. The wine list features Old World reds for the perfect pairing.
A world-famous steakhouse delivering consistent quality across all four Atlanta-area locations. Known for decadent desserts as much as their sizzling steaks.
Where upscale dining meets nightlife. Enjoy premium cuts alongside a DJ-driven atmosphere. 1075 Peachtree St. NE
Modern and upscale with over 100 wines by the glass, plus prime cuts like dry-aged ribeye and foie gras butter–topped steaks. 3621 Vinings Slope SE
Q1: What is the best steakhouse in Atlanta for a special occasion?
Bones and Hal’s “The Steakhouse” are top picks for upscale, celebratory dining thanks to their long-standing reputations, polished service, and luxurious interiors.
Q2: Which Atlanta steakhouse has the best whiskey selection?
Little Alley Steak is a must-visit for whiskey lovers, offering more than 400 varieties of whiskey, bourbon, and scotch.
Q3: Where can I find wagyu steak in Atlanta?
C. Ellet’s, Kevin Rathbun Steak, and Il Premio all serve premium wagyu options, including A5 striploin and Mishima reserve cuts.
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