Lazy Betty Introduces Its First-Ever Dessert Tasting Menu in Atlanta

A four-course pastry experience curated by founding pastry chef Lindsey Davis joins the acclaimed restaurant’s lineup

Atlanta’s MICHELIN-starred Lazy Betty, helmed by chefs Ron Hsu and Aaron Phillips, is raising the bar once again. For the first time, the restaurant is offering a dedicated Dessert Tasting Menu, led by pastry visionary Lindsey Davis. Designed as an intimate dining experience, this new menu is limited to just 12 guests per evening in the restaurant’s lounge and puts playful, sophisticated desserts center stage.

Photo Credits from Lazy Betty

A New Chapter for Pastry Lovers

The four-course Dessert Tasting Menu takes guests on a sweet journey with inventive dishes like:

• Crisp apple paired with olive oil ice cream
• A comforting sweet potato sable elevated with calamansi and spiced graham
• A decadent vanilla noisette creation
• A cookies-and-cream bar enrobed in chocolate

Alongside this new experience, Lazy Betty is also unveiling a custom cake program. Guests celebrating special occasions can now order entremets or traditional cakes, adding a personalized touch to their dining experience.

Photo Credits from Lazy Betty

Building on Acclaimed Menus

This latest addition complements Lazy Betty’s newly launched eight-course fall tasting menu. Seasonal highlights include:

• Cured fluke “parfait” with chamomile and sugar snap peas
• Icelandic snow crab chirashi with quail yolk and crab dashi custard
• Georgia sweet corn agnolotti accented with foie gras and yuzu kosho

Main courses feature dishes like poached Icelandic sablefish in calamari beurre blanc and honey-roasted duck with huckleberry compote. For vegetarian guests, the menu offers refined, produce-driven options such as roasted beet salad with goat cheese bavarois, truffle-glazed French white asparagus, and grilled butternut squash with miso leeks and yuzu emulsion.

Photo Credits from Lazy Betty

Cocktails That Tell a Story

Lazy Betty’s bar program is no less ambitious. Each cocktail is crafted with the same artistry as the food, blending seasonal ingredients and unexpected flavors. Highlights include:

• Dragon’s Breath – rosemary soju, yuzu sake, black sesame
• Magic Hour – tequila, citrus, grenadine
• Quite Contrary – rye whiskey with lavender-jasmine syrup
• Lemon Pepper Wet – a bold celery and gin infusion
• Tomato Fight No. 2 – a savory-sweet mix with fermented tomato syrup

Desserts also find a place in the glass, with drinks like the clarified Chef’s Kiss and the port-forward After Party, designed as a perfect final note. Reservations for Lazy Betty’s new Dessert Tasting Menu and fall offerings are available now. Book early to secure one of the limited seats in this exclusive pastry experience.

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Q: Where is Lazy Betty located?

A: Lazy Betty is located in Atlanta, Georgia, and has earned both a MICHELIN star and a James Beard nomination.

Q: How many guests can try the Dessert Tasting Menu each night?

A: Only 12 guests per evening in the lounge can enjoy the dessert tasting experience.

Q: Is there a vegetarian option available?

A: Yes, Lazy Betty offers a carefully curated vegetarian tasting menu with seasonal, produce-driven dishes.

Q: Can guests order special cakes?

A: Yes, the restaurant now offers a custom cake program for those celebrating special occasions.